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Gluten Free Alcoholic Drinks Market Opportunities, Industry Analysis by Risk factorsFood, Beverages & Nutrition 2019. 4. 8. 23:44
The Global Gluten Free Alcoholic Drinks Market is projected to grow exceptionally during the assessment period (2016-2027). With gluten intolerances being identified and celiac disease becoming increasingly common, alcohol manufacturers are coming up with gluten free alcoholic drinks. People who have celiac disease or allergy are suffering from gluten beverages and may have serious repercussions from intestinal damage, liver problems, abdominal pain, chronic fatigue syndrome, bloating to headaches. A gluten-free beverage does not by any means indicate that one needs to keep away from taking pleasure of an alcoholic drink entirely.
Request a free Sample Report @ https://www.marketresearchfuture.com/sample_request/1661Prominent Key Players
Leading players profiled in the gluten free alcoholic drinks market include Cuervo Gold, Cabo Wabo, Don Julio, Casamigos, Capt. Morgans, Bombay Sapphire East and Titos, Hendricks.
Segmentation Analysis
In the Market Research Future (MRFR) report, the gluten-free alcoholic drinks market has been segmented based on type and source. Based on type, it is segmented into gluten free whiskey, gluten free vodka, gluten free tequila, gluten free sake, gluten free rum, gluten free gin, gluten free spirits, gluten free wine coolers, gluten free beer.
Based on source, the gluten free alcoholic drinks market has been segmented into sugar cane, corn, potatoes, agave cactus, fruits, rice, buckwheat, sorghum and others.
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Based on regions, the gluten-free alcoholic drinks market covers the latest trends across Europe, Asia Pacific, North America and Rest of the World. Of these, North America will head the gluten free alcoholic drinks market followed by Europe's largest share. The market in North America is anticipated in displaying unprecedented growth, and increasing consumption of gluten free drinks, diversifying tastes and increased product awareness. In the APAC region, the gluten-free alcoholic beverage market is expected to grow rapidly and grow at a stellar CAGR during the assessment period.'Food, Beverages & Nutrition' 카테고리의 다른 글